Thai Tai SINGAPORE MENU PRICES UPDATED 2024
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Restaurant Name | Thai Tai Singapore |
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Delivery Hotline | +6591993698 |
Location | 20 Ah Hood Rd, #01-08A Zhongshan Mall, Singapore 329984 |
Opening Hours | Saturday to Friday, 10:30 AM–9 PM |
Number of Categories | 6 |
Allergen Information For Thai Tai Menu Singapore
Dish | Description | Allergens Present |
---|---|---|
Pad Thai | Stir-fried rice noodles with tofu, bean sprouts, and | Peanuts, Shellfish, Soy, Gluten |
a tangy tamarind sauce. | ||
Tom Yum Soup | Spicy and sour soup with lemongrass, lime leaves, | Fish, Shellfish, Gluten |
and galangal, typically containing shrimp or seafood. | ||
Green Curry | A fragrant curry made with green chili paste, coconut | Fish sauce, Dairy, Gluten |
milk, and vegetables, often served with chicken or tofu. | ||
Mango Sticky Rice | Sweet glutinous rice topped with ripe mango slices and | Dairy, Gluten |
drizzled with coconut milk. | ||
Papaya Salad | Shredded green papaya mixed with tomatoes, peanuts, | Peanuts, Fish sauce |
green beans, and chili, dressed in a spicy lime sauce. | ||
Spring Rolls | Rice paper rolls filled with vegetables, vermicelli | Gluten, Soy |
noodles, and sometimes shrimp or pork, served with | ||
a dipping sauce. | ||
Pineapple Fried Rice | Fried rice cooked with pineapple chunks, vegetables, | Soy, Gluten |
and sometimes shrimp or chicken. | ||
Massaman Curry | A rich and creamy curry with potatoes, carrots, | Peanuts, Gluten, Soy |
and peanuts, often made with beef or chicken. | ||
Thai Iced Tea | Sweetened Thai tea served over ice, often mixed with | Dairy |
condensed milk. | ||
Red Curry | A spicy curry made with red chili paste, coconut milk, | Fish sauce, Gluten |
and assorted vegetables, usually served with meat. | ||
Coconut Ice Cream | Creamy and refreshing coconut-flavored ice cream, | Dairy |
typically dairy-based. |
Thai Tai Menu Singapore 2024
Thai Tai A La Carte Menu Prices
Menu Items | Prices |
---|---|
Basil Minced Chicken Stir fried basil minced chicken with chili. Thai staple comfort food | SGD 13.50 |
Whole Pork Knuckle (4- 5 Pax) Delicious and flavorful braised pork leg with pickles | SGD 34.50 |
Half Pork Knuckle (2-3 Paxs) Delicious and flavorful braised pork leg with pickles | SGD 19.50 |
Tom Yum Seafood Soup Spicy and sour soup with prawns and clams | SGD 15.00 |
White Curry Chicken & Seafood Tender chicken slices, prawns & clams in coconut based curry | SGD 18.50 |
Tai White Curry Tender chicken slices, prawns & clams in coconut based curry | SGD 18.50 |
Thai Hom Mali Rice Thai Hom Mali Rice | SGD 2.00 |
Thai Tai Vegetarian Friendly Menu Prices
Menu Items | Prices |
---|---|
Vegetarian Khao Soi – Mee Pok/Rice Mee Pok in thick, rich coconut broth with vegetables & topped with crispy fried egg noodles | SGD 9.90 |
Vegetarian Padthai (Contain Egg) Wok-fried rice noodle with bean curd, beansprouts, chives & egg | SGD 9.90 |
Thai Tai Value Set Meal Menu Prices
Menu Items | Prices |
---|---|
1 Pax Set 1Main, 1Side (2Pcs), 1Drink. | SGD 15.00 |
2 Pax Set 2Mains, 2Drinks, 1Side (4Pcs), Salad, Dessert. | SGD 42.00 |
4 Pax Set 4Mains, 4Drinks, 1Side (4Pcs), Salad, Soup, Dessert. | SGD 70.00 |
2 Pax Family Meal Pork Knuckle, Tomyum Soup Seafood, 2Rice, Salad. | SGD 39.00 |
Thai Tai Mains Menu Prices
MENU ITEMS | PRICE |
---|---|
Khao Soi Thick, rich coconut broth with chicken topped with crispy fried egg noodles served with Mee Pok or Rice. | SGD 9.90 |
Basil Minced Chicken Minced chicken stir fried with chilli and fresh basil with an Egg served with rice or Signature Jade Noodles | SGD 9.90 |
Double Grilled Chicken Signature jade noodle serve with sous vide egg | SGD 9.90 |
Basil Minced Chicken with Double Grilled Chicken Minced chicken stir fried with chili and fresh basil together with Grilled chicken in Thai spices. | SGD 12.00 |
Pad Thai Thai noodle stir fry with a choice of prawns/chicken or both in a sweet-savory-sour sauce | SGD 9.90 |
Pork Knuckle Serve with pickles & hard boil egg | SGD 9.90 |
Tom Yum Seafood Spicy and sour soup with prawns and clams served with rice or Bee Hoon | SGD 9.90 |
Tom Yum Chicken Spicy and sour soup with chicken served with rice or Bee Hoon | SGD 9.90 |
Tom Yum Big Prawn & Lala Mama Noodle Spicy and sour soup with prawns and clams served with Sous Vide Egg and Mama Noodles | SGD 21.00 |
Dry Pork Rice Seasoned deep fried pork strips served with a Sunny Side Up Egg and rice | SGD 10.90 |
Thai Tai White Curry Rice Tender chicken slices, prawns & clams in coconut based curry served with rice | SGD 15.50 |
Thai Tai Salad & Sides Menu Prices
Menu Items | Prices |
---|---|
Mango Salad A refreshing salad of green mango, carrot, peanut & chili. | SGD 10.00 |
Papaya Salad Shredded green papaya with vegetables, dried shrimps, chili and peanuts. | SGD 10.00 |
Yum Mama Noodle Salad W/ Lala & Big Prawn Tossed vegetables with prawns, clams and Mama Noodles | SGD 21.00 |
Thai Fishcake Deep fried fish paste patties served with Thai chili sauce | SGD 6.50 |
Thai Spring Roll Vegetarian fried spring rolls | SGD 5.50 |
Signature Dry Pork Seasoned deep fried pork strips served with Thai spicy sauce | SGD 13.50 |
Double Grilled Chicken Grilled chicken in Thai spices accompanied with homemade chilli sauce | SGD 12.50 |
Chicken Roll 4 pcs With this completely delectable juicy, tender & spicy chicken roll. | SGD 5.50 |
Deep Fried Wanton 4 Pcs Wonton wrappers filled with chicken then deep-fried till crispy golden brown | SGD 6.50 |
Thai Grilled Pork Skewers (4pcs) Thai Style Grilled Pork Skewers | SGD 12.00 |
SEE ALSO: T1A CRISPY PUFFS MENU
Thai Tai Eggs & Rice Menu Prices
MENU ITEMS | PRICE |
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Sunny Side Up Egg | SGD 2.00 |
Lava Egg | SGD 2.00 |
Thai Hom Mali Rice | SGD 2.00 |
Sous Vide Egg | SGD 2.00 |
Thai Tai Desserts Menu Prices
Menu Items | Prices |
---|---|
Jasmine Red Ruby Crunchy Thai rubies, chendol and jelly served in coconut milk | SGD 6.50 |
Organic Sticky Rice With Thai Honey Mango (Half) Mango slices and sticky glutinous rice served with coconut milk | SGD 10.50 |
Organic Sticky Rice With Thai Honey Mango (Whole) Mango slices and sticky glutinous rice served with coconut milk | SGD 12.00 |
Thai Tai Beverages Menu Prices
MENU | PRICE |
---|---|
Thai Tai Milk Tea | SGD 3.80 |
Healthy Lemongrass | SGD 3.80 |
Iced Lemon Tea | SGD 3.80 |
Thai Tai Green Tea | SGD 3.80 |
Thai Coconut | SGD 6.00 |
Mineral Water | SGD 2.50 |
Nutrition Values Table About Thai Tai
Dish | Serving Size | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
---|---|---|---|---|---|---|---|---|---|---|---|
Pad Thai | 1 plate | 450 | 15 | 2 | 0 | 50 | 1000 | 65 | 4 | 10 | 20 |
Tom Yum Soup | 1 bowl | 150 | 5 | 1 | 0 | 30 | 1200 | 20 | 2 | 5 | 10 |
Green Curry | 1 bowl | 400 | 20 | 10 | 0 | 60 | 1300 | 35 | 6 | 10 | 15 |
Mango Sticky Rice | 1 serving | 300 | 5 | 3 | 0 | 20 | 50 | 60 | 2 | 30 | 3 |
Papaya Salad | 1 plate | 200 | 10 | 1 | 0 | 0 | 800 | 25 | 5 | 15 | 5 |
Spring Rolls | 2 rolls | 250 | 8 | 2 | 0 | 20 | 600 | 35 | 4 | 5 | 8 |
Pineapple Fried Rice | 1 plate | 400 | 12 | 4 | 0 | 40 | 900 | 50 | 3 | 15 | 10 |
Massaman Curry | 1 bowl | 500 | 25 | 12 | 0 | 70 | 1500 | 40 | 5 | 8 | 20 |
Thai Iced Tea | 1 glass | 150 | 3 | 2 | 0 | 10 | 50 | 25 | 0 | 20 | 1 |
Red Curry | 1 bowl | 450 | 18 | 8 | 0 | 40 | 1100 | 30 | 4 | 10 | 12 |
Coconut Ice Cream | 1 scoop | 200 | 15 | 10 | 0 | 50 | 80 | 20 | 0 | 15 | 2 |
IS Thai Tai Singapore Menu HALAL?
No, Thai Tai food is not halal certified.
All the information embedded within this response has been gathered from the following source of thai tai singapore:
Thai Tai Outlet Location Singapore
Youtube Video Of Thai Tai MENU In Singapore
Career Opportunities Of Thai Tai MENU Singapore
Chef/Cook
Responsible for preparing and cooking Thai dishes according to the restaurant’s recipes and standards. This role may involve menu planning, ingredient sourcing, and ensuring food safety and hygiene standards are met.
Kitchen Staff
Assist the chef/cook in food preparation tasks such as chopping vegetables, marinating meats, and assembling dishes. Kitchen staff may also be responsible for maintaining cleanliness and organization in the kitchen area.
Server/Waitstaff
Responsible for taking orders, serving food and beverages, and providing excellent customer service to guests. Waitstaff also handle bill payments and ensure the dining area is clean and well-maintained.
Bartender
If the restaurant serves alcoholic beverages, bartenders prepare and serve drinks to guests. They may also be responsible for maintaining the bar area, managing inventory, and creating specialty cocktails.
Restaurant Manager
Oversees the overall operation of the restaurant, including staffing, customer service, inventory management, and financial performance. Restaurant managers ensure that the restaurant runs smoothly and efficiently while maintaining high standards of quality and service.
Host/Hostess
Greets guests as they enter the restaurant, manages reservations, and directs guests to their tables. Hosts/hostesses also assist in coordinating seating arrangements and managing waiting lists during peak dining hours.
Dishwasher/Utility Staff
Responsible for washing dishes, utensils, and kitchen equipment, as well as maintaining cleanliness in the dishwashing area. Utility staff may also assist with general cleaning tasks throughout the restaurant.
About Thai Tai Menu
The Thai Tai Menu in Singapore shows the vibrant flavours of Thai cuisine while offering an authentic wide-ranging dining experience. Thai Tai Menu, hiding out in the heart of Singapore, encourages diners with an extensive menu of genuine Thai dishes made with high-quality ingredients and flavorful spices. Every dish, from traditional favourites like Pad Thai and Tom Yum Soup to house areas of expertise like Green Curry and Mango Sticky Rice, is expertly prepared to tempt the palate and mix diners out to the bustling streets of Thailand. Thai Tai Menu offers a memorable dining experience for those seeking the rich and aromatic flavours of Thai cuisine in Singapore. It offers an extensive menu that includes both familiar classics and innovative creations, along with a warm and inviting atmosphere.
Best Selling’s Items Of Thai Tai Menu Singapore
Cushion Thai: Well known for its delectable sautéed noodles, this dish generally leaves burger joints content with its superb mix of crunchy peanuts, tart tamarind, and tasty fish sauce.
Tom Yum Soup: A famous decision among clients searching for a filling and fragrant Thai soup insight, Tom Yum Soup is known for its strong and hot flavors. Delicate chicken or succulent fish are presented with fragrant lemongrass and kaffir lime passes on to create a soothing decision for any dinner.
Thai exemplary green curry enchants coffee shops with its sweet blend of Thai basil, green bean stew glue, and delicate meat or tofu, as well as its smooth coconut milk base. It is an astounding decision for anybody needing after a genuine Thai curry due to its profoundly and fragile flavors.
Mango Tacky Rice: A leaned toward Thai pastry, this dish consolidates ready mango cuts with tacky rice that has been imbued with coconut milk. The result is an agreeable mix of flavors and examples that will meet your sweet tooth with each nibble.
Papaya Salad (Som Cap): A tempting mix of tastes and surfaces, this salad is both fulfilling and reestablishing. It is made with destroyed green papaya, tomatoes, green beans, peanuts, and stew.
What Are Alternatives Of Thai Tai Menu
Thai Express: A popular restaurant chain that provides a variety of Thai cuisine, including classic dishes like Pad Thai, Tom Yum Soup, and Green Curry. Thai Express is known for its casual dining placing and quick service.
Nakhon Kitchen: Famous for serving authentic Thai street food, this restaurant offers tasty meals in a simple the environment. This restaurant offers a taste of Thailand’s dynamic culinary scene, with meals like tangy Som Tam and spicy Basil Chicken.
Soi Thai Kitchen: Maintaining several locations all through Singapore, Soi Thai Kitchen offers a wide range of Thai areas of expertise cooked with high-quality supplies and real tastes. Starters include Pineapple Fried Rice, Red Curry, and Grilled Fish in the Thai Style.
Talay Customized structure: a mix of its hotpot and barbecue idea, Talay Individualized organization offers a one of a kind eating choice for the people who are wanting Thai fish. In a shared eating region, benefactors can test a variety of recently gotten fish choices notwithstanding customary Thai dishes. Jai
Thai Eatery: Highlighting a comfortable and inviting climate, Jai Thai Café offers genuine Thai food. Coffee shops can pick from various dishes made with genuine Thai fixings and strategies, for example, tasty sautés and generous curries.
Best Other Singapore Restaurant menus:
Service options
- Kerbside pickup
- Delivery
- Takeaway
- Dine-in
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
Offerings
- Beer
- Coffee
- Happy-hour drinks
- Small plates
- Vegan options
- Vegetarian options
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Bar on site
- Toilets
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
Payments
- Debit cards
Children
- Good for kids
- High chairs
Parking
- Free parking lot
- Paid parking lot
- Plenty of parking